Chefs wanted! Ready for your next culinary adventure?

Hotel Union Geiranger, Norway – We're Hiring Talented Chefs!

Are you a passionate chef who loves great food, thrives under pressure and brings energy to the kitchen?

Then we want to hear from you!

Hotel Union Geiranger is looking for skilled, motivated and energetic chefs to join our professional and international kitchen team in one of Norway's most spectacular destinations.

Our kitchen is all about quality, teamwork and a genuine passion for cooking.

From large buffets and banquets to à la carte dining, every day brings new challenges and opportunities. We believe in preparing food from scratch, working with quality ingredients and delivering memorable dining experiences.

We are looking for chefs who combine speed, skill, creativity and attention to detail – and who enjoy being part of a busy, ambitious kitchen.

Your responsibilities

• Prepare hot and cold dishes for buffets, banquets and à la carte service

• Deliver excellent food quality, flavour and presentation

• Contribute to smooth kitchen operations and great teamwork

• Maintain high standards of hygiene and food safety
  

Who are we looking for?

• Qualified chefs or candidates with solid professional kitchen experience

• Energetic, hardworking individuals who thrive in a fast-paced environment

• Chefs who work efficiently, independently and stay organised

• Positive team players with a strong sense of responsibility

• People who take pride in their craft and love working with quality ingredients

• Motivated chefs who want to develop their skills and contribute to a strong team

Experience with buffets, banquets and à la carte service is an advantage.

What we offer

• An exciting and varied role in a professional hotel kitchen

• A friendly, ambitious and international team

• Opportunities to develop your culinary skills and bring your own ideas

• Competitive employment conditions and staff benefits

• Staff accommodation may be available

• The chance to live and work in one of Norway's most breathtaking locations

More than just a job – it's an experience!

Imagine finishing a busy shift and stepping outside into a landscape of dramatic mountains, waterfalls and the world-famous Geirangerfjord.

At Hotel Union Geiranger, you will find more than a workplace. You will become part of a team that values passion, quality, teamwork and professional pride.

Ready to take your culinary career to the next level?

Send us your CV and a short application. We would love to hear from you!

Hotel Union Geiranger – Where Culinary Passion Meets World Heritage!