Chef to a country-side hotel near Fredrikstad

The hotel is about 2 hours driving distance from Oslo and the closest city is Fredrikstad.

The hotel has 102 rooms, a SPA and conference center, a restaurant, and a bar. The hotel restaurant serves breakfast, lunch, and dinner. Mostly buffet, during the summer season they also have a la carte. The capacity of the buffet restaurant reaches 200 guests simultaneously.

The person we are looking for already has experience as an a la carte or buffet chef. We require a professional approach to work, flexibility, good teamwork skills and Norwegian or English language skills.

Apply now if you

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  have at least 10 years of experience in similar positions

  
  
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  have a vocational certificate as a chef

  
  
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  have good collaboration skills and contribute to a good working climate

  
  
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  are professionally skilled and keen to deliver high quality

  
  
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  want to develop the kitchen and contribute to the success of the entire hotel in creating good guest experiences.

  
  

Working period: 01.05.2024 - 30.09.2024

Accommodation: 5500 NOK/month. Own room. We offer housing in the worker's dormitory which is located on the premises of the hotel.

Food: 2600 NOK/month (3 times a day, even when not working).

Salary: 230.00 - 230.00 NOK/h

Average working hours is 162.00 / month

Salary additions

Sunday addition 25.75 NOK/Hour

Overtime addition 50.00 %

Saturday addition 25.75 NOK/Hour

Vacation addition 12.00 %

Night time addition 47.41 NOK/Hour

Evening time addition 13.55 NOK/Hour

National holiday addition 100.00 %

Overtime and vacation money will be paid at the end of the contract.

If you have any questions, do not hesitate to contact cv@jobnorway.no

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