Pizzaiolos for the busy summer season in Norway

Attention all pizza enthusiasts! We are seeking several skilled and passionate Pizzaiolos to join our team for the summer season.

Our restaurant seats 300 people in the busiest days in the summer. We have a passion for making napolitan pizzas from the best raw materials and only use the best flour to make our pizzas of the very best quality.

The ideal candidate will possess:

• Strong cooking and preparation skills
• A deep understanding of flavor combinations and presentation techniques¨
• The ability to work well under pressure and handle a fast-paced kitchen environment.
• A commitment to using fresh, high-quality ingredients.
• A dedication to maintaining high standards of hygiene and food safety.

If you are looking for an opportunity to showcase your culinary talents and work with a supportive and dynamic team, we want to hear from you. Apply now and start your culinary journey with us!