Assisterende kjøkkensjef // Sous chef

Hasle Linie Gastropub is hiring! We are on the lookout for a sous chef or an experienced and ambitious chef that is ready to take that next step!

We are a large, well established, neighbourhood restaurant, that has just celebrated the 4th birthday, placed right in the middle between Hasle and Løren with a big focus on regular and local guests, families as well as companies around us for afterwork.

We do have a fulltime position available for an experienced chef, that is vocal, not shy of a challenge and keeps a cool head under pressure.

We are currently working on a completely new menu so timing is perfect for you to leave your personal stamp right from the start.

Immediate start is possible.

Please send an email with your CV and a short introduction to kjokkensjef@haslegastropub.no

APPLICATIONS VIA EMAIL ONLY, PLEASE

Hasle Linie Gastropub is part of Akershusgruppen, with 18 restaurants in Oslo there are plenty of opportunities to develop your career further.

Read more about us here:

https://www.hasleliniegastropub.no/

Looking forward to hearing from you.