Pizza bakers to our Bakeries and cafes

Norway's best is looking for Pizza bakers to our bakeries.

Are you looking for a seasonal job that gives you a combination of valuable experience and growth opportunities as well as direct access to spectacular nature and the chance to meet great people from all around the world?Norway’s best AS is hiring for several positions as Pizza bakers at our bakeries and restaurants in Flåm, Aurland and Lærdal for the summer.

At our bakeries we deliver high quality bread, pastries and pizza to both locals and tourists. We are proud to run two craft bakeries where guests stand in line on summer mornings to get fresh produce. We have a wide range of products including traditional Norwegian sweet buns and international classic pastries. In addition, our guests can find local juices, sandwiches, and great barista coffee during their visit. All products are made from scratch by our enthusiastic bakers and “pizzaiolos” and sold across the counter to locals and tourists in the picturesque villages of Flåm and Lærdal.

In addition, we recently started to operate the café Sognaporten i Aurland. A perfect pitstop for travelers passing between East to West as well as a popular dining place for locals. Here we offer our guest with a variety of food based on our core values of homemade, local and good quality. You can find homemade dishes, pizza, baked goods, sandwiches and ice creams amongst the items on the menu. 

Would you enjoy working in a team where we share knowledge and solve tasks together? Do you see yourself as a well-organized, take pride in your handcraft and would like to spend the summer surrounded by spectacular nature? Yes? Well, then this opportunity might be a great match for you!

Work tasks and responsibilities will include:

• Baking delicious pizza
• Contribute to a safe, open and enjoyable work environment
• Various kitchen tasks
• Close collaboration with the other kitchen and service team
• Keeping a clean, organized, and safe kitchen
• Ensuring proper waste management

Work period: May – September/October

The work periods will vary and will be discussed individually. Some positions will run to September and some until October.

Workplace: Flåm Bakery (Flåm), Sognaporten Café (Aurland) or Laksen Bakery and Café (Lærdal)

Requirements for the position  

• Permission to work within the EU 
• Relevant work experience from a pizzeria or bakery 
• Formal training is appreciated, but not a requirement

What we offer

Working with us, you will join an open, warm, and friendly work environment with committed and caring colleagues in one of Norway's leading tourism companies. Providing opportunities for personal and occupational growth. Our destinations are surrounded with spectacular nature, giving us a great variety of activities to do in our free time. Hiking, biking, and skiing in the mountains, kayaking in the fjords, enjoying the great foods of the region, just to mention a few.

Some of our benefits include:

• Competitive salary
• Good pension and insurance schemes
• Affordable and good quality housing in our own staff houses or assistance to find housing in the area
• Great discounts on accommodation and food and drink at all our hotels and restaurants/Cafés
• Free access to gym
• Favorable discounts and offers on Norway’s best products and activities

 

 

 

Norway's best AS has positioned Flåm and Myrkdalen through spectacular nature based experiences for over 20 years. With lighthouses such as the Flåmsbana and the Nærøyfjord, Flåm has become one of the biggest tourist destinations in Norway, and the powder paradise Myrkdalen has the most extensive ski destination in Western Norway. Today, the company has activity in Flåm, Aurland, Myrkdalen, Geiranger, Hardanger and Lofoten. Norway’s best AS is owned by Norway's best Group AS, which in 2019 had a turnover of more than NOK 1 billion, more than 500 full-time and part-time employees and more than 1.7 million guests. Norway's best Group AS owns Myrkdalen Fjellandsby 100%, 50% of Flåmsbana and 50% of The Fjords. In addition, the company owns and operates four hotels, 14 restaurants, two bakeries and runs souvenir shop and the Flåmsbana museum.

In Norway's best AS, we value nature, environment, and the local communities we operate in. By doing our utmost to reduce our environmental impact and support local value creation, we want to be a positive contributor to a better society both locally and globally and help lead the tourism industry in a more sustainable direction. Our employees are the core of the business, and we want to create an inclusive and equal environment with safe workplaces.