NOW HIRING: RESTAURANT MANAGER – ASIAN FUSION DINING AT ITS FINEST

Step into excellence. Lead with precision. Deliver unforgettable experiences.

We are seeking a sophisticated and experienced Restaurant Manager to oversee the daily operations of one of the city’s high-end Asian fusion dining destinations. This is not just a job — it’s a leadership role at the forefront of modern gastronomy.

ABOUT US

Fusing the elegance of contemporary fine dining with the bold, intricate flavors of Asia, our restaurant delivers a truly elevated culinary journey. With an emphasis on artistry, innovation, and service excellence, we cater to discerning guests who expect nothing but the best — and we deliver, night after night.

WHO YOU ARE

• A seasoned hospitality professional with a background in fine dining or luxury venues.

• Polished, poised, and passionate about delivering flawless guest experiences.

• A confident leader with the ability to inspire and manage a high-performing team.

• Deep understanding of Asian cuisine, flavors, and cultural nuances (fusion experience is a plus).

• Strong knowledge of reservations systems, inventory control, budgeting, and scheduling.

• Exceptional attention to detail and an uncompromising standard for service and presentation.

KEY RESPONSIBILITIES

• Manage day-to-day restaurant operations with precision and grace.

• Maintain impeccable service standards in coordination with front- and back-of-house teams.

• Lead hiring, training, and performance management for a highly skilled team.

• Collaborate with the Head Chef to deliver a seamless dining experience.

• Oversee cost controls, inventory, and vendor relationships with discretion and efficiency.

• Act as the face of the restaurant – ensuring every guest feels recognized, welcomed, and impressed.

WHAT WE OFFER

• Competitive salary and performance-based bonuses.

• A prestigious, design-driven environment focused on innovation and quality.

• Opportunities for professional growth.

• Dining discounts, exclusive tastings, and behind-the-scenes access to cutting-edge cuisine.

• A chance to be part of something truly exceptional.

Excellence isn’t optional. It’s expected — and celebrated.

If you are ready to lead with elegance and confidence, we’d love to hear from you.

Send your CV and a brief cover letter to 

hei@yingying.no

Subject line: Restaurant Manager Application – [Your Name]

This is more than a role. It’s a reputation. Own it. 

Ying Ying restaurant & lounge is part of a larger company, China Palace AS.

Located on the 3rd floor of the building, in the middle of the beautiful Bergen city center.