Vacancy Announcement: Sous Chef at Hølen Matbar

Are you passionate about creating exceptional culinary experiences? Do you thrive in a dynamic kitchen environment where creativity and innovation are celebrated? Hølen Matbar is seeking a talented and experienced Sous Chef to join our team in crafting unforgettable dishes inspired by Norwegian cuisine with a modern twist.

**About Us:**

Hølen Matbar is a vibrant culinary destination located at Larvik harbour zone, right on the water, known for our commitment to using locally sourced, seasonal ingredients to create dishes that delight the senses. Our menu is compact and showcases the rich flavors of Norwegian and World cuisine while incorporating contemporary techniques and global influences.

**Position: Sous Chef**

**Responsibilities:**

- Collaborate with the Head Chef to develop and execute innovative menus that reflect our culinary vision.

- Oversee the day-to-day operations of the kitchen, ensuring efficiency, quality, and consistency in food preparation.

- Lead and mentor the staff, fostering a positive and collaborative work environment.

- Maintain high standards of cleanliness, hygiene, and safety in the kitchen.

- Assist in inventory management, ordering supplies, and controlling food costs.

- Contribute creative ideas and techniques to continually elevate the dining experience for our guests.

**Requirements:**

- Proven experience as a Sous Chef or similar role in a high-volume, upscale restaurant.

- Strong culinary skills and a passion for creating exceptional dishes using fresh, seasonal ingredients.

- Knowledge of food safety and sanitation practices, with a commitment to upholding industry standards.

- Flexibility to work evenings, weekends, and holidays as needed.

**Benefits:**

- Competitive salary based on experience and qualifications.

- Access to locally sourced ingredients and a supportive team environment.

- Employee discounts on food and beverage offerings.

- Work-life balance with a manageable schedule and paid time off.

If you are a dedicated culinary professional with a passion for excellence, we invite you to join us in creating memorable dining experiences at Hølen Matbar. To apply, please send your resume and a cover letter outlining your relevant experience and why you are the perfect fit for this role to lise@holenmatbar.no

We look forward to welcoming a talented Sous Chef to our team!