Head Waiter - Sommelier - Waiter // TAK & Izakaya

Arbeidsgiver
Sommerro
Stillingstittel
Head Waiter - Sommelier - Waiter // TAK & Izakaya
Frist
03.05.2024
Ansettelsesform
Fast
Bli kjent med SOMMERROGATA HOTELLDRIFT AS

After the fantastic success of the opening of Sommerro in September 2022, we are now in search of stars for our team. iPassionate and service minded people to serve our guests in Tak & Izakaya, our Japanese Nordic concept by Frida Ronge from Tak Stockholm


We are looking for individuals who are passionate about service, wine, food and drinks. Enjoys taking responsibility and has a strong understanding for service demonstrated by a proven track record in similar positions. We seek dynamic, warm, and professional team-players to continue the crucial role in sustaining our success.

We are looking for: 

100% Head Waiter - Full time

100% Sommelier - Full time

100% Waiter - Full time

100% Waiter - Season from 1st of may - 31st of September

Extra help- Summer season May-September and as needed

Key Attributes:

  • Self motivated and full of energy, professional and with committed approach.
  • Excellent and positive communication skills.A smile goes a long way
  • Organised and structured with a consistent approach.
  • Solution-oriented and adaptable with a focus on continuous improvement.
  • Passion for service
  • Live our values: LIGHT (guidance, training, and knowledge) - POWER (support, collaboration, and leadership) - WARMTH (welcoming from your heart)
  • Live our guest promise and vision: "We give ENERGY to the city."
  • Strong communication skills in English and ideally a Scandinavian language
  • Work visa for EU/Norway.

What You'll Get:

  • A competitive package with plenty of opportunities for professional and personal development.
  • Varied workdays.
  • The chance to work in a creative, highly professional, and rewarding environment.
  • Great staff benefits across the Strawberry family.
  • Opportunities for a career in a chain with significant growth.
  • The chance to shine in a multi-outlet operation.

Your immediate team will consist of approximately 15-20 waiters.

Recruitment is ongoing, and the position can be filled before the application deadline expires. If you have any questions, please contact Roy-Andre Sand, by email roy.andre.sand@sommerrohouse.com

 

Sommerro, situated in the former headquarters of Oslo Lysverker, marks the revival of a 1930s landmark in one of Oslo's finest neighborhoods. Sommerro is the latest venture from Nordic Hotels & Resorts and Strawberry (formerly Nordic Choice Hotels) in Oslo.

Oslo's first neighborhood hotel is a game-changer, redefining the hospitality industry with a strong focus on culture-hungry locals. Sommerro stands as a community in its own right, featuring 231 rooms and suites, meeting and event spaces, a neighborhood hub of restaurants and bars, a library, a private cinema, a subterranean wellness area, and the city's first rooftop pool, sauna, and terrace - a year-round destination with sweeping views over Frogner and the Norwegian capital.

Nettverk
X
Sektor
Privat
Antall stillinger
10
Sted
Sommerrogata 1, 0255 Oslo
Bransje
Hotell og overnatting
Stillingsfunksjon
Mat og servering,
Mat og servering / Hovmester,
Mat og servering / Servitør

Spørsmål om stillingen

Kontaktperson
Roy-Andre Sand
Stillingstittel
Restaurant Manager at TAK OSLO & Izakaya
Telefon
21 40 49 00
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331 følger dette firmaet

Sommerrogata 1, 0255 Oslo

Annonseinformasjon

FINN-kode 346759834
Sist endret 5. apr. 2024 08:01

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