Chefs with passion for the industry to join our Culinary Team
- Arbeidsgiver
- Kverneriet Solli Plass
- Stillingstittel
- Line Chef
- Frist
- 13.04.2024
- Ansettelsesform
- Fast
The Kverneriet Group is now looking for two full-time Chefs to join the culinary team.
What do our Chefs do?
- Freshly prepare all our ingredients, condiments and dishes in-house. Nothing is bought in pre-made!
- Work across all sections in our high-tempo service kitchen.
- Train, learn and push ourselves to improve our skills
- Learn all areas of the back of house, in both preparation and service.
- Love working evenings and weekends in a busy environment with the highest standards.
What are we looking for?
- Experience cooking in a high-tempo kitchen.
- Good communication skills, resilience and ability to handle stress.
- Want to work in an exciting, inclusive environment.
- Are passionate about food.
- Can speak English fluently.
- Can work independently and proactively.
What can we offer you?
- Training and focus on personal development.
- A professional, serious workplace.
- Generous staff discounts.
- An amazing team and a diverse and inclusive workplace.
- Parties and social events.
- Competitions, games, and prizes.
- Food that requires technical skill and perfect execution.
Established with the desire to create the best possible workplace for our team and unforgettable experiences for our guests, we do so through our passion for food, beverage, and hospitality. That´s why we prioritise ensuring our team is fully trained, happy, and motivated to be the best they can be and free to create extraordinary experiences.
As Kverneriet Group continues to grow we are constantly looking for exceptional people to join us on this journey of creating exciting and unique brands.
- Nettverk
- Facebook, LinkedIn
- Sektor
- Privat
- Antall stillinger
- 2
- Sted
- Henrik Ibsens gate 100, 0255 Oslo
- Bransje
- Restaurant, mat og uteliv,
- Reise og turisme,
- Storhusholdning og catering
- Stillingsfunksjon
- Mat og servering / Kokk,
- Mat og servering,
- Hotell og overnatting / Service/servering
- Arbeidsspråk
- Engelsk
Nøkkelord
Chef, Kokk, Restaurant, Food, Hospitality
Spørsmål om stillingen
- Kontaktperson
- David Dörrich
- Stillingstittel
- CEO
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Henrik Ibsens gate 100, 0255 Oslo