Utløpt

Head Chef - Chef - Part-time waiter

Arbeidsgiver: Vesper Bar - din lokale bar i Bjørvika!
Stillingstittel: Head Chef - Chef - Part-time waiter
Frist: Snarest
Ansettelsesform: Fast

Bli kjent med BJØRVIKA BAR OG RESTAURANTUTVIKLING AS

We offer an 100% position for the right candidates as soon as possible.

The opportunity to participate in further developing a challenging and engaging workplace for you in Barcode / Bjørvika.

We are a gastrobar with ambitions to take the concept to new heights with committed owners who want to facilitate a very positive working environment for all employees. An ambitious environment with a focus on quality at all levels.

Competitive salary and conditions with good development opportunities. Working hours will be variable, and afternoon / evening and weekend work must be expected for all employees.

Waiters work normally from opening at 15.00.

Kitchen close at 22.00.

We are now looking for honest, conscientious, professionally skilled and motivated employees for Vesper Bar.

A little about you:

You have a great interest in food, drink and good service.

You have experience from a restaurant / bar, preferably from a management position.

You thrive with a high pace and varied work tasks. You are gentle, outgoing, punctual and responsible, and like to offer yourself. As well as solution-oriented, proactive and tidy.

You are committed and can make a positive contribution to the development of the concept.

You master a Scandinavian language or English.

You want a fun and educational job in an exciting and pleasant environment.

You are looking for good development opportunities in a developing company and the opportunity to further develop the Vesper Bar concept!

Tasks all employees: Provide first-class service to our guests and ensure that our guests are taken care of in the best possible way. Arrange and present food in combination with drinks, as well as quality-assured product and service.

Contribute to further development of concept and menus. Be committed and motivated to cope with high work pressure and contribute to positive attitudes among employees.

Application with CV, photo and references is sent via email.

Om arbeidsgiveren

Vesper Bar was established in October 2015 to satisfy the need for an informal meeting place where you can get food, drinks, service, music and high quality entertainment in the Barcode / Bjørvika area. The concept is a gastrobar with a focus on honest and good food, beer in all varieties, quality wines and classic cocktails. Interview and hiring immediately.

Nettverk: Facebook
Sektor: Privat
Antall stillinger: 3
Sted: Dronning Eufemias Gate 32, 0191 Oslo
Bransje: Restaurant, mat og uteliv
Stillingsfunksjon: Mat og servering / Kokk,; Mat og servering / Servitør,; Mat og servering / Kjøkkensjef
Arbeidsspråk: Norsk,; Engelsk