
Chefs and Pizza Chefs Bergen
Olivia Restauranter
- Frist 16.3.2026
- Ansettelsesform Sommer/Sesong
Chefs and Pizza chefs to Olivia Restaurants in Bergen
Olivia Zachariasbryggen and Ole Bulls Plass are seeking passionate chefs and pizzaiolos to join our modern, progressive kitchen, where high standards and quality is our top priority. We're a fast-paced kitchen, so you must be able to thrive in a dynamic environment.
We are looking for both full-time and part-time chefs and pizza chefs, both for the summer season and long term.
What we offer:
- Competitive salary
- Professional kitchen with a friendly and supportive atmosphere
- All uniforms provided and laundered
- Structured training programs
- Dish of the Year competition
- Fast-paced career opportunities for talented and dedicated individuals
Qualifications we seek:
- At least two years of experience in a professional Italian restaurant or pizzeria with high volume
- Strong organizational and teamwork skills
- Ability to work independently and as part of a
- Enthusiastic and service-oriented attitude
- Willingness to learn and grow
- "Yes-I-can" mindset
Join our team and embark on a journey of endless growth and opportunities. Explore our various locations at www.olivia.no.
Simply submit your CV and cover letter by clicking the "søk her" button (apply here).
We are recruiting continuously, so submit your application today. Start date to be agreed upon.
We look forward to hearing from you!
We only process applications that are submitted through our digital recruitment system.
Kontaktperson
HR-avd Olivia
hr@olivia.no
FerdigheterAI-generert
- Anvende mattilberedningsteknikker
- Kokekunnskaper
- Mattilbereding
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Om arbeidsgiveren
The menu that is the core of all Olivia restaurants is stone oven baked, thin, crispy pizza, classic pasta dishes and antipasti. We provide the best Italian produced commodities and wine from smaller, family-run producers in Italy.
All Olivia restaurants are unique and inspired by our Italian favorite cities, and in our restaurants - you will feel at home, and still be able to dream away to Italy.
We have grown to be quite big, with restaurants in Norway, Sweden and Finland.
- Sektor: Privat
- Antall stillinger: 20
- Sted: 5014 Bergen
- Bransje: Matvareproduksjon og -industri, Restaurant, mat og uteliv
- Stillingsfunksjon: Kjøkken- og kantinemedarbeider, Kokk, Mat og servering
- Arbeidsspråk: Engelsk
Nøkkelord
Chef, Pizzachef, Kitchen, Restaurant
Annonseinformasjon
- FINN-kode 449183549
- Sist endret

