Hotel near Trondheim is looking for an experienced sous chef

Are you passionate about creating culinary masterpieces using local, high-quality ingredients? Are you experienced in leading a team and delivering exceptional dining experiences? If so, we have the perfect opportunity for you!

We are currently seeking a talented Sous Chef for a hotel located 2-hour drive from Trondheim.

They focus on personal service and a cozy atmosphere and can offer 82 rooms, great course-conference facilities, function rooms for every occasion, a restaurant, bar and a separate spa and wellness department.

The kitchen focuses on local food such as seafood, wild sheep and deer. They want to offer local food, great experiences with a taste of the sea!

Responsibilities:

• Collaborate with the Executive Chef to create innovative menus and dishes using excellent quality, locally-sourced ingredients.
• Oversee the day-to-day operations of the kitchen, ensuring all food preparation is executed to the highest standards.
• Supervise and lead a team of culinary professionals, inspiring and motivating them to deliver exceptional results.
• Ensure strict adherence to hygiene and safety standards, maintaining a clean and organized working environment.
• Coordinate with other departments, such as service, to ensure smooth kitchen operations.

Requirements:

• Experience as a Sous Chef or similar role
• Strong knowledge of culinary techniques and a passion for utilizing local ingredients.
• Leadership skills, able to effectively manage and motivate a diverse team.
• Ability to work under pressure, maintain composure, and meet deadlines.
• Excellent organizational skills with attention to detail and a strong focus on food presentation.
• Flexibility to work evenings, weekends, and holidays, as required by the nature of the hospitality industry.

Location: Hitra

Working period: ASAP - 22.12.2023

Accommodation: 630.83 NOK/month.

Salary: 230.00 - 240.00 NOK/h

Average working hours is 162.50 / month

The approximate salary with normal hours is 240.00 * 162 * 12.00% = 43545.6 NOK before taxes (~25.00)

Salary additions

Sunday addition 25.75 NOK/Hour

Overtime addition 50.00 %

Saturday addition 25.75 NOK/Hour

Vacation addition 10.20 %

Night time addition 47.41 NOK/Hour

Evening time addition 13.55 NOK/Hour

National holiday addition 100.00 %

Krav til kompetanse

• 2 years of relevant work experience
• Good level of English language

Personlige egenskaper

• Service-minded
• Positive
• Flexible

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