General Manager / Head Chef / Chefs / Pizzaiolo / Restaurant Manager / Waiters
Flott Gjort
- Frist 15.2.2023
- Ansettelsesform Fast
Flott Gjort is looking for energetic people to join our restaurant teams at Rent Mel Anker & Bekkestua!
In April 2023 we are opening our second Rent Mel restaurant at Bekkestua, with Rent Mel Anker in Hausmanns gate following swiftly after.
Rent Mel is a fusion of deli, pizza and artisan bakery where you can expect the unexpected. We stand for creativity and progression. We dare to be different and yet we are simple but never simple-minded. We guarantee highest standard of quality, premium customer service and joy.
For our location at Bekkestua we are looking for:
General Manager - Head Chef - Chefs/ Pizzaiolos - Restaurant Manager - Waiters
For our location at Anker in Hausmanns gate we are looking for:
Head Chef - Chefs/ Pizzaiolos - Restaurant Manager - Waiters
Please apply through the Finn application form ONLY and specify in application title what position you want to apply for. For further inquieries about the positions, please send an email to contact person Ilse.
Our leaders are hands-on, operational, selfmotivated in their goals and empathetic towards their staff. You should have experience in management within the hospitality industry and an understanding of Oslo’s dwellers and their tendencies within food & drink.
You’ve got fire in your heart and a desire to see Oslo’s cultural and restaurant scene grow into its potential. You empower your team, you share your knowledge, and you’re a great story-teller because storytelling is what we’re all about.
As a head chef or chef for Rent Mel you are a pizza aficinado. You are inventive and take pride in creating honest food of high quality!
For all positions, the following applies: Proper working conditions, the best and friendliest colleagues, a decent salary, full training, access to further education through Flott Academy and exciting career possibilities across the organization.
More about Rent Mel:
Rent Mels stands for honesty and transparency. What you see is what you get. We do not use any preservatives or fillers to make our products look or taste better. We offer feel good, modern and simple cuisine. We love to give our dishes a twist. What we do, we do with pride and highest standard of quality.
We are from farm to table, respecting nature, and are therefore committed to source our ingredients local and organic whenever possible. We share the belief that only the best ingredients make the best product. We have a modern approach to baking but are still rooted in the traditional. All our breads and baked goods are artisan and hand crafted.
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Om arbeidsgiveren
- Sektor: Privat
- Antall stillinger: 20
- Sted: Kristian August gate 14, 0164 Oslo
- Bransje: Restaurant, mat og uteliv
- Stillingsfunksjon: Kjøkkensjef, Kokk, Restaurantsjef
- Arbeidsspråk: Norsk, Engelsk
Nøkkelord
kokk, servitør, restaurant management, pizzaiolo, head chef
Annonseinformasjon
- FINN-kode 288933042
- Sist endret