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Kathryn Hawkins: The connoisseur's guide to Herbs & Spices, Discover the worlds most exquisite herbs & spices
Paperback
2007
160 sider
Illustrated in colour throughout, this is an authoritative guide to preparing and using a wide variety of common and unusual herbs and spices. Directories list their uses and essential properties, and feature recipes that make the most of their unique flavours.
Pat Willard: Saffron, The Vagabond Life of the world's Most Seductive spice
Hardcover
2001
225 sider
Pat Willard's enticing exploration of the exotic spice saffron describes its journey from the ancient Sumerian kingdoms, Persia, and the island of Crete to the Pennsylvania Dutch in America. Through a beautiful blend of personal stories, myths, history, quotations, ancient remedies, and modern recipes, Willard takes us from Cleopatra's bath to the medieval court of France and beyond. A practical guide to buying, using, and even growing saffron as well as a cookbook containing recipes ranging from Paella Valenica to Saffron Consommé, this magical account is perfect for anyone who has ever been teased by this seductive spice.
200 kr stk
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Sist endret: 23.3.2024, 13:20 ・ FINN-kode: 263358092