Restaurant Leader
Little Italy Skostredet AS
- Frist Snarest
- Ansettelsesform Fast
Restaurant Leader – Join the Continued Growth of Villani Skostredet
As Villani Skostredet moves into a new and exciting year, we are expanding our leadership team and searching for a Restaurant Leader who is ready to take ownership, inspire others, and help elevate the guest experience to the next level.
Responsibilities:
Provide strong leadership and guidance to the restaurant team, fostering a positive and collaborative work environment.
Oversee all aspects of the daily service and reservation management.
Thrives to work in daily operations and leads by example through a strong and visible presence on the floor.
Ensure guest satisfaction by maintaining service standards, which includes handling guest complaints.
Ensure compliance with health and safety regulations, laws and regulations set by the authorities.
Requirements for the position:
Relevant leader experience in restaurant.
Proficiency in both spoken and written English.
Thrive to work in a hectic and busy environment
Preferably knowledge about wines.
Availability and flexibility regarding working hours, including afternoons and weekends
This position reports to General Manager
Start date after agreement
Why Choose Us?
Be part of a growing company with exciting future prospects.
Work with unique and popular concepts.
Contribute to the development of new projects.
If you are an enthusiastic and motivated leader who wishes to join us on our journey, please send your application and CV here on Finn.
Feel free to contact us if you would like more information about the positions.
Ferdigheter
- Service Management
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Om arbeidsgiveren
Villani Skostredet
Our Italian restaurant in the heart of Bergen seeks an experienced and passionate leader. As Villani Skostredet can today accommodate approximately 400 guests, our team is expanding and we are looking for a leader who enjoys leading a large team in a bustling environment together with our team of leaders.
- Sektor: Privat
- Sted: 5017 Bergen
- Bransje: Restaurant, mat og uteliv
- Stillingsfunksjon: Restaurantsjef
Nøkkelord
restaurantleder, ledelse, restaurant, service, gjesteopplevelse
Annonseinformasjon
- FINN-kode 451666652
- Sist endret