Hovmester, Kokk

We Are Hiring!

We are looking for new colleagues to join our Frenchie family at Solli Plass and Frognerparken . Our goal is to create a welcoming and dynamic atmosphere, serving delicious food, refreshing drinks, and a carefully curated wine selection.

With a lively bar area, a chambre séparée for private gatherings, and outdoor seating during the summer, our restaurants offer a great place to work and grow.

Do you have a passion for service, a positive attitude, and enjoy working in a fun and energetic environment? Then you might be our next star!

We look forward to hearing from you!

Head Waiter / Hovmester

Job responsibilities:

• Overseeing daily restaurant operations

• Training and mentoring staff

• Monitoring and improving routines

• Ensuring excellent guest experiences and representing the business professionally

Qualifications:

• Relevant industry experience and broad competence

• Experience in a high-paced à la carte restaurant

• Sommelier education is a plus – we offer opportunities in wine selection, training, and wine list development

• Passion for food & wine

• Minimum 20 years old

Who you are:

• Service-minded and positive

• Strong work ethic and motivation

• Solution-oriented and adaptable

• Detail-focused and quality-conscious

• Comfortable in a fast-paced environment and handles stress well

• Honest, responsible, and eager to learn

• Strong teamwork and communication skills

• Fluent in a Scandinavian language, both spoken and written

What we offer:

• A safe, inclusive, and fun workplace

• Competitive wages

• Extended health benefits, including:

• Annual medical check-up

• Partially sponsored SATS membership

• Partially sponsored Naprapat treatment

• Annual flu vaccine

• Opportunities for growth and development within the company

• Training and courses to expand your skills

Chef

Who you are:

• Relevant experience and skills in the kitchen

• Passionate about food and quality

• Speaks English

• Extensive knowledge of IK Mat / HACCP

As a person, you are:

• Positive and service-minded

• Driven and always eager to learn new skills

• Comfortable in a fast-paced environment and handles stress well

• Honest and responsible

What we offer:

• A safe, inclusive, and fun workplace

• Competitive wages

• Extended health benefits, including:

• Annual medical check-up

• Partially sponsored SATS membership

• Partially sponsored Naprapat treatment

• Annual flu vaccine

• Opportunities for growth and development within the company

• Training and courses to expand your skills

Foodflirt AS: The Company Behind ASIA and Frenchie Restaurants

Foodflirt AS is the holding company of ASIA, Frenchie Solli plass, and Frenchie Frognerparken. Behind Foodflirt stands Drueklasen, a company responsible for launching and establishing several successful restaurants, including Olivia, Åpenbar, and Druen. With extensive experience in the restaurant industry, we are highly active and engaged in the operations of our restaurants.

When you work in our restaurants, we strive to ensure you have a positive and rewarding work environment. Our goal is to be the preferred employer in the restaurant industry, offering internal programs to improve employee health and provide opportunities for career growth within the company.

Our Restaurants

ASIA opened its doors at Aker Brygge in October 2014. One of Oslo’s largest restaurants, it features 600 seats during the summer season. We serve South east Asian dishes with our own signature twist —tempting and exotic flavors designed for sharing, though they can also be enjoyed individually. ASIA leads the restaurant industry in sustainability, certified as an Eco-Lighthouse and recognized by the UN's Climate Neutral Now initiative.

Frenchie Solli plass, launched in August 2020, has quickly established itself as a popular neighbourhood bistro and a vibrant part of Oslo’s restaurant scene. Frenchie is a “Borderless Bistro,” where we play with flavours and ingredients not typical for the french cuisine. As well as the decor to create a lively atmosphere for both guests and staff. The restaurant accommodates 110 indoor seats and over 100 outdoor seats during the summer.

Frenchie Frognerparken, the latest addition to the Frenchie family, opened on May 9, 2023. Like its Solli plass counterpart, it is a “Borderless Bistro” with 200 indoor seats and more than 120 outdoor seats.

Sustainability

At all our restaurants, we are passionate about treating our environment and surroundings with care and constantly strive to be as sustainable as possible. This is reflected in our choice of suppliers, the products we use, and how we prepare and serve food and beverages. We are committed to minimizing and reducing waste, lowering our carbon footprint, and offering responsibly sourced food.

All our dishes are labeled with their carbon footprint, showcasing our transparency and providing detailed information about our products. Additionally, we offer a wide range of plant-based options at all our locations.

Foodflirt is dedicated to creating great dining experiences while fostering a sustainable and inclusive future.